Dr. Fred Bisci is a clinical nutritionist living on raw foods for over 50 years. In this podcast Dr. Fred Bisci shares his thoughts on the cancer pandemic and it's relationship to our food choices.
- How chronic indigestion leads to cancer
- Otto Warburg and his theory on cancer
- The electromagnetic frequency of fruit sugar
- Fruit sugar in relation to diabetes and cancer
- Protein consumption and IGF-1 production
- The healing power of the earth, air and oceans
Aaaaand some interesting stories about vomiting marshmallow mucus and getting sick on the beach from malt liquor...
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And remember: We’re just talkin’ here! Nothing said is intended to replace medical treatment or the advice of your healthcare provider.